Bon Apetit! Fab French Cuisine
with Norma McGill
Fri 20 May @ 10:00am – 1:00pm
We’re bringing the rustic foundations of French home-cooking to our Community kitchen for all to enjoy.
Join us as we embrace the flavours of France and prepare fabulous French classics for a tres delicieux (very delicious) shared meal.
On the menu:
- Coq Au Vin (Chicken & Wine… divine)
- Pear Tarte Tatin
NB: Negative antigen test required on entry. Tests will be provided free of charge, small cash donations welcome (apply at checkout). Further instructions provided via email prior to class.
$30.00
Out of stock
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COVID cancellation disclaimer:
In the event that a class is cancelled due to COVID-19 restrictions or concerns, The Community Cooking School reserves the right to issue a customer credit towards a future class or recipe kit. Where a credit cannot be redeemed a full refund will be issued.
